Meals On Wheels (Sudbury) was established as a grassroots pilot project in 1971, with the intent to keep people independent in their homes by supplying daily hot nutritious meals. Today, we serve hundreds of local residents delicious and healthy meals every week thanks to our home delivery service.
We assist those in need of nutritional support who need short term (caregiver relief, recuperation, seasonal) or long term assistance. Meals On Wheels (Sudbury) currently has approximately 120 volunteers. In 2015, these volunteers accumulated over 5,000 hours with our volunteer drivers logging over 92,000 km in deliveries alone.
Our Mission
Meals On Wheels (Sudbury) is a community-focused organization embracing volunteerism in the provision of nutritious meals and services.
Our Vision
A community where all people have access to nutritious meals.
Our Values
Collaboration
We are committed to working with others to build a healthy community.
People
We are committed to supporting the collective value of our clients, volunteers, and staff.
Wellness
We are committed to pursuing individual and community health and well-being.
Sustainability
We are committed to pursuing and maintaining an adaptable and accountable organization.
Our Board of Directors
President: Martin St. Jacques
Vice President: Tammy Gran
Corporate Treasurer: Keeley O’Neill
Secretary: Dana Montgomery
Directors: Paul Haynes, Corissa Vande Weghe, Andrea Gatien, Jennie Carroll, Julie Lacroix, Tiffany Cecchetto, and Jordan Nixon